Career

Available Position :

Warehouse Head (code: WH)


Requirements :
• Male 28 – 32 years old
• Experienced in the same position min.3 years
• Graduated from Diploma Majoring Management
• Having good warehouse management skills
• Able to build good teamwork among subordinates
• Proactive and aggressive  in every circumstances
        Close date : 2010-09-30



Office Secretary (code: OFS)


Requirements :

·         Female, 21 – 28 years old
·         Minimum Diploma Majoring Secretary, Management, Economic 
·         Able to computer literate min. Microsoft office
·         Good Communication in English both written and oral
·         Having a good knowledge in secretarial matters
·         Having a good knowledge in reading financial report and other department reports
·                     Having a good communication skills, fast respond, energetic, self discipline, performance driven and willing to work hard as a team, as well as an individual
·         Having experiences at least 1year in similar position 
·         Strong analytical thinking, confidential and good interpersonal skills
·         Able to work under straight deadline

        Close date : 2010-09-30



Carpenter (code: CP)


Requirements :

 

·         Male 20 – 32 years old
·         Graduated from Senior/Vocational High School
·         Having good carpentry skills like installation of windows, doors and locks
·         Able to build partition walls, install large floor tiles, repair roofs
·         Proactive and aggressive  in every circumstances
·         Having a good team work

 

        Close date : 2010-09-30



Maintenance Supervisor (code: MT-SPV)


Requirements :

·         Degree or diploma in Engineering from reputable university
·         Minimum 2 years in similar position
·         Having good knowledge and skill in building
·         Having strong mature leadership, problem solving and decision making skills.
·         Proactive and aggressive  in every circumstances, able to drive team
        Close date : 2010-09-30



Sous Chef for Hot Kitchen & Pastry (code: SC)


Requirements :

• Degree or diploma in Hotel Management
• Minimum 2 years in similar position at restaurant  or international hotel
• Have strong mature leadership, problem solving and decision making skills.
• Outgoing, energetic, enthusiastic and Guest service oriented, team player
• Problem solver and ability to think creatively, and have an open mind
• Knowledge of Western Cuisine (Hot Kitchen)
• Knowledge of Cake and Cookies product  ( Pastry )
• Proactive and aggressive  in every circumstances, able to drive team
• Fluent in written and spoken English
        Close date : 2010-09-30



Operation (code: WT-DW)


Requirements :

Waiter/ waitress, Greeter and Cashier (Daily Worker)
•Male / Female 19 – 25 years old
•   Attractive appearance and experience of serving / receiving guests (Greeter, Waiter)
•   Experience in POS payment system (Cashier)
•   Experience in European Food (Waiter)
•   Fluent in English both Written & Verbal
•   Look attractive and communicative (Greeter)
•   Service Oriented
•   Flexible, Honest, Hard Working
•   Ready to work long hours
 
Order Taker / Data Entry (Daily Worker)
•   Male / Female 19 – 25 years old
•   Graduated from Senior High School
•   Fluent in computer program min. Microsoft Office
•   Preferably having experience in call center/customer service (Order Taker)
•   Fluent in English both Written & Verbal (Order Taker)
•   Service Oriented
•   Flexible, Honest, Hard Working
•   Ready to work long hours
Pastry Commis (Daily Worker)
·         Male / Female 18 – 27 years old
·         Fresh graduated are welcoming
·         Having good attitude
·         Service Oriented Flexible, Honest, Hard Working
·         Ready to work long hours
        Close date : 2010-09-30



Bartender / Bar Captain (code: BR)


Requirements :

·         Male / Female 19 – 28  years old
·         Fluent in English both Written & Verbal
·         Service Oriented
·         Flexible, Honest, Hard Working
·         Ready to work long hours
·       Experience in F & B Alcohol, Cocktail for min 1 years Bartender 
min 3 years Bar Captain
        Close date : 2010-09-30



Assitant Manager (code: RM)


Requirements :

·         Male/Female, age max 35 years old
·         Bachelor degree in Hospitality/ Tourism
·         Have experience min. 2 years in Food & Beverages Industries
·         Computer literate
·         Computer literate and Fluent in English, both oral and written
·         Strong in communication and training
·         Problem solver, costumer oriented, and discipline
·         Proactive, good trainer, self driven, and organized
·         Pleasant personality with excellent communication
·         Flexible, Honest, Hard Working
·         Ready to work long hours
        Close date : 2010-09-30





Please send the applicantion letter, CV and copy diploma, references plus recent colour photograph ( 4 X 6 cm ) to :

Jl Cikini Raya No. 16, Menteng - Jakarta Pusat
Tel : (021) 3928425 Fax : (021) 3928353 Email : hrd@chzcakefactory.com or asrian@chzcakefactory.com